PAN White Vinegar has all the qualities to lead in its category: amber to golden, with an enticing bouquet boasting fresh vinegar aromas along with notes of raisin, and the elegant taste to match.
PAN White Vinegar has all the qualities to lead in its category: amber to golden, with an enticing bouquet boasting fresh vinegar aromas along with notes of raisin, and the elegant taste to match.
Use it when you need those aromas and flavors of real vinegar but do not want to darken the canvas of your dish: in classic vinaigrettes for green salads, white sauces the likes of an elegant hollandaise, pickles, soups, meat, fish or poultry stews, and countless other recipes.